Our Journey

19
77
MCRC* Research on Spirulina as
a significant source of nutrition commences
*Murugappa Chettiar Research Centre (MCRC), a non-Governmental Voluntary Research arm of the Group, was established with a vision to take the scientific developments to the rural masses. Almost 4 decades ago, MCRC initiated work on Spirulina due to the growing concern of malnutrition among the children living in rural areas of Tamil Nadu, India.
19
96
Commercial production commenced at
Oonaiyur, Tamil Nadu, India
20
03
Introduction of Organic Spirulina powder and tablets
20
03
Compliance as per ISO Quality / Food Safety and Environmental Management system.
Adherence of ingredients being used and processed as per Kosher standard.
20
04
USDA-NOP. Compliance as per India / US and European Organic Standards.
20
05
First and only USP ingredient verified Spirulina. Compliance as per 21 CFR part 117, Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food and and USP <2750> Manufacturing Practices for Dietary Supplements. This allows the product to be compliant as per FSMA Act, USA.
20
05
Adherence of ingredients being used and processed as per Halal standard.
20
05
Naturland Private Standards for Organic Products.
20
07
FDA Gras approved
20
11
ISO 22000 Certified
20
16
New production facility at Saveriapuram, Tamil Nadu, India.
20
17
CLEAN and RAW certified.
20
18
NON-GMO Certificate
20
19
Compliance as per Global Food Safety Initiatives (GFSI) , BRC Food Safety Standard Version 8.

Key Nutrients and Benefits

Pigment
Carotenoid
Antioxidant properties
Pigment
Phycocyanin
Immune modulators
Sulphated
Polysaccharides
Antiviral properties
All
essential
Amino acids
Gives a whole protein source like milk/egg/ soy, at the required dosage.
Fatty
Acid GLA
Anti-inflammatory lipid balance
IRON
Better bioavailability compared to synthetic sources as it is in chelated form

 

The heavy metal values are 70% lesser compared to EU organic norms
The PAH levels are 3-5 times lower than EU regulatory norms
How do we ensure
that our Spirulina
is free from
PAH / heavy metals
50% lesser compared to the stringent USP monograph norms.
Our heavy metal specification complies with California Prop 65 even at high dosages of 5gm-8gm
 
Our Nutrient
Our minimally processed Spirulina helps preserve the nutrients and the pigments, which might otherwise be stripped during harsh processing.
Dense Spirulina
The processes we follow ensure minimum loss of vital nutrients, thereby delivering at least 30% increased levels of pigments (primarily, Carotenoids and Phycocyanin) owing to the current cultivation practices.

Our Commitment

 
Available formats
Tablets also available in blue coated variant.
Tablets
POWDER
 
our global
safety standards
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.This information is not intended for use as, and should not be construed as, medical advice and you should not use the information contained on this web site for diagnosing a health problem or prescribing a medication. You should always consult with a physician or qualified health care professional for medical advice and health recommendations and we do not claim that the product(s) are meant to be a substitute for the advice provided by a physician or medical professional.
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